Well Hallelujah and praise Jeebus and all that! The tasty yet disgusting McRib is back, yo!
Apparently, "McDonald's plans to announce Monday that the sandwich, usually available only when individual restaurants feel like making it, will be sold at all U.S. locations through Nov. 14." I'm in Canada but I'll prob be able to smell it from here...
Ah! The sweet smells of syrupy-rib-shaped entrails...
Enjoy your sammiches you grease-lovin' fiends! God knows when you'll be able to slop at the trough of McDonald's faux pork again. They pride themselves in the "elusiveness" of the porky nightmare and have been quoted as saying they will ALWAYS use the sporadic menu placing method to sell it.
Bon Apetit.
Image Via www.sportsandmeat.wordpress.com
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